KFC Launching “KFC Sauce” and Revamping Other Sauces
October 8, 2020 10:43AM EDT
SAN RAFAEL, CA – OCTOBER 30: A bucket of KFC Extra Crispy fried chicken is displayed October 30, 2006 in San Rafael, California. KFC is phasing out trans fats and plans to use zero trans fat soybean oil for cooking of their Original Recipe and Extra Crispy fried chicken as well as other menu items. KFC expects to have all of its 5,500 restaurants in the U.S. switched to the new oil by April 2007. (Photo Illustration by Justin Sullivan/Getty Images)
The next time you go to KFC you’ll be surprised to see that they have new have sauces for you to enjoy with their chicken.
KFC has announced that they are launching “KFC Sauce” and will be revamping their other sauces.
KFC describes its new “KFC Sauce” is being described as “tangy and sweet with a bit of smokiness” and should be available next week.
The other sauces will be getting a revamp starting next week too.
What’s your favorite dipping sauce?
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