White Claw Unveils New Hard Seltzers

NEW YORK, NEW YORK – OCTOBER 16: A view of White Claw Hard Seltzer at Goldbelly’s Best of New York presented by Bucket Listers hosted by Joe Ariel and Rev Run during the Food Network & Cooking Channel New York City Wine & Food Festival presented by Capital One at Pier 86 on October 16, 2021 in New York City. (Photo by Cindy Ord/Getty Images for NYCWFF)

New flavors of White Claw hard seltzers will be making their way to store shelves this spring.

The new flavors include Citrus Yuzu Smash, a combination of lemon and yuzu; Tropical Pomelo Smash, a blend of pomelo, lime, orange, and lemon; Watermelon Lime Smash, with watermelon and lime; and Wildberry Acai Smash, a mix of wild berries and acai.

Get ready for a whole new wave of White Claw. Introducing all new White Claw Surf. 🏄‍ Enjoy a collision of flavors like Tropical Pomelo, Citrus Yuzu, Wildberry Acai, and Watermelon Lime 🌊 #WhiteClawSurf pic.twitter.com/ZeeAlp2qBe

— White Claw Hard Seltzer (@WhiteClaw) March 14, 2022

The new seltzers are available in a 12-pack and are 100 calories each.

You can try the new White Claw flavors at SXSW. There will be a pop-up surf house at the festival from March 17-19. There will also be professional surfers there to share surfing tips.

What is your favorite spring/summer drink?

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